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Air-fried Bibimbud Spring Rolls
1/2 cup Bibimbud
1/2 kg ground pork
2 cloves, garlic
1/2 cup green onions, chopped
1 whole egg
1 tbsp sesame oil
2 tsp salt
1 tsp pepper
20-25 pcs. spring roll wrapper
Mix together ground pork, garlic, green onions, sesame oil, salt, pepper, egg & Bibimbud.
Take 1-2 tablespoons of meat mixture and wrap in spring roll wrapper. You can freeze these or fry them immediately.
Set your air fryer at 180C and fry lumpia for 8 minutes. Serve with Bibimbud Kimchi sauce. Enjoy!