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Explore the many delicious meals you can enjoy with Bibimbud. See what you can do with Bibimbud.

Mix things up, add Bibimbud to your favorite dish and share it on our website.

See More Recipes

Easy Bibimbap

Easy Bibimbap

By Our Daily Ulam



By Can I Eat That MNL

Kimchi Noodles

Kimchi Noodles

By Salie D.

Issa's Kimchi Pasta

Issa's Kimchi Pasta

By Mommy Issa

Bibimbud Anchovy Banchan

By Home Cooking by Gail

Prep Time

10 mins.

Cook Time

3 mins.






1 tbsp Bibimbud

1/4 cup soy sauce 

3 -4 tbsp honey or sugar

4-5 cloves garlic minced

1/2 cup water

2 tbsp vegetable oil or pomace olive oil 

1 tbsp of toasted sesame seeds 

Spring onions for garnish (optional)  


  1.  Combine all sauce ingredients in a bowl. to taste. Set aside. 

  2.  In a pan, over medium heat, add a bit of oil and pan-fry your anchovies. 

  3. Pour in the sauce and simmer. Turn your heat to medium-low so that the sauce won’t burn. Let it reduce until thickened. Turn off the heat and mix in the sesame seeds. Garnish with green onions and enjoy!

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