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Issa's Kimchi Pasta

Issa's Kimchi Pasta

By Mommy Issa

KimChicken

Photogapz

Prep Time

45 mins.

Cook Time

30 mins.

Servings

5

Difficulty

Moderate

Ingredients

Chicken Marinade

300g Chicken Thigh Fillet

2 tsp Salt

1 tsp Ground Pepper

1 cup Korean Chicken Breading Powder

100ml cold water


Dip

5 cloves Minced Garlic

2 tbsp Butter

1 tbsp Honey

1/2 cup Bibimbud Kimchi Sauce

Directions

  1. In a bowl, season Chicken Thigh Fillet with salt and pepper. Mix.

  2. Add 1/2 cup of Korean Chicken Breading Powder and 100 ml cold water. Mix until chicken is coated.

  3. Add the other half cup of the breading powder. Cover and shake the bowl.

  4. Chicken must be covered with crumbs of the breading.

  5. Fry until golden brown and set aside.

  6. Saute garlic with butter

  7. Add honey and Bibimbud Kimchi Sauce

  8. Mix until well combined. Do not let it boil.

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